Elevate your dessert experiences with raw, artfully crafted creations that balance taste, nutrition, and culinary artistry—showing that desserts
can be as nourishing as they are delicious.

ALL DESSERTS ARE FREE OF GLUTEN & DAIRY -
please inquire for details about food sensitivities and allergies.

Back by popular demand!
Raw Dessert Seasonal Themed Workshops:
This fall, I’m offering two hands-on Raw Dessert Workshops where you’ll learn to create GF/DF & naturally sweetened, nutrient-rich, no-bake desserts that blend artistry and wellness.
Saturday, October 11th – 2:30–3:30 PM OR Saturday, October 25th – 2:30–3:30 PM
Each session includes a live demo, Q&A social time, shopping, and take-home recipes. Pick your date:

Sign up in advance due to limited seating!
Email for signing up or call (970)422-2241

Cost per person: $40
PAY in advance: Checkout
Note: please email or text the date you will attend.

Exciting! I was interviewed by ShoutOut Colorado to share my journey as a Raw Pastry Chef & Artist — highlighting life, creativity, and inspiration from the Southwest.
In the article, I open up about resilience, the potential healing power of food and art, and how my passions continue to shape the path forward.

Take a peek at the full article here:
Raw Pastry Chef / Artist

Also exciting! I’m honored to be featured on the cover of the January issue of
Durango City Lifestyle! Inside, you’ll find my recipe that highlights Delicious Details.

~ Details of article on the Inspire page for Delicious Details website, direct link: Inspire

~ View magazine cover with article on pg. 28-29, click link here.

PORTFOLIO of PRODUCTS, EASY VIEWING VIA: Instagram

FAQ:

- What? Raw cuisine free from gluten, dairy, eggs & refined sugars—healthier plant-based foods!

- Where? In the historical Smiley Building in downtown Durango, where many artists gather to offer their artwork.
- Who? Created by Pastry Chef Artist Heather Hinsley, possible through Colorado Cottage Foods.

- What exactly? Bites of fudge or by-the-slice cheesecakes of RAW desserts. Yes, no-bake Gf/DF desserts!

Artisan Desserts free of gluten & dairy:

FLAVOR MENU:

TRADITIONAL SLICES:

Dark Chocolate

Chocolate Vanilla Crunch
Tiramisu Twist
Vanilla Berry

PERSONAL BITES:

Chocolate Almond Fudge
Chocolate Coconut Fudge
Mocha Fudge

Truffles with protein powder*
* from Sarvaa Organics

Chef’s Specials:

Seasonal Flavors - for example
Strawberry Cheesecake

*Whole Cakes* - Advance Notice / Special Order:

Signature Chocolate & Vanilla
Serves 8 to 16 per cake

Let's celebrate the deliciousness that makes life truly nourishing together:

Second floor at The Smiley Building in downtown Durango: 1309 East 3rd Avenue Durango Colorado 81301
Direct link to Google Listing - leave a review, thank you!
Accessibility concerns: please call (970) 422-2241 and arrange delivery to front door/curbside.